US vs Japan 7-Eleven | Food Wars Food Insider -- May 23 From calorie count to portion sizes, we wanted to find out all the differences between 7-Eleven in the US and Japan. This is Food Wars. Natto: A Superfood From Japan slurrp.com - Aug 04 Natto is incredibly well-known in Japan, despite the fact that few people outside of Asia have ever heard of it. Why Japan's wasabi farmers fear climate change Reuters - Jul 13 Experts say global warming is posing a real threat to the production of wasabi. And it’s not only the typhoons. Fatty 'katsuo' fish may foreshadow climate change, threat to Japan's sushi Reuters - Jul 12 For half a century, Takeo Nakajo has been catching katsuo, or skipjack tuna - indispensable in Japanese cuisine whether eaten raw, dried or used as a base for the broth. Rice balls that can be stored for 100 days at room temperature released in Japan Grape - Jul 12 Onigiri, or rice balls, are one of the most popularly enjoyed snacks in Japan. With a wide variety of flavors, they can make for a meal on their own–even if the way to open one sometimes seems like figuring out a puzzle to the uninitiated. Compensating for poor diets? Japanese kids who take supplements eat less healthily – government-funded study nutraingredients-asia.com - Jun 21 Japanese children who consume dietary supplements were found to eat less healthily than non-users, consuming more oils and confectionary and lower amounts of fruits and vegetables.